Subscribe to:
Post Comments (Atom)
About Me
Search A Pocket Full of Bobs
Posts
What I've Read Lately
- Ma Gastronomie, Fernand Point and Thomas Keller
- The Metaphysical Club, Louis Menand
- The Elements of Cooking: Translating the Chef's Craft for Every Kitchen, Michael Ruhlman with foreword by Anthony Bourdain
- and a Bottle of Rum, Wayne Curtis
- Oryx and Crake, Margaret Atwood
- Love in the Time of Cholera, Gabriel Garcia Marquez
- Starbucked: A Double Tall Tale of Caffiene, Commerce, and Culture, Taylor Clark
- Vintage Munro, Alice Munro
- The Omnivore's Dilemma: A Natural History of Four Meals, Michael Pollan
- Animal, Vegetable, Miracle: A Year of Food Life, Barbara Kingsolver
- Training in Christianity, Søren Kierkegaard
- A History of God: The 4,000-Year Quest of Judaism, Christianity and Islam, Karen Armstrong
- Schott's Original Miscellany, Ben Schott
My Pandora Stations
A Pocket Full of Bobs - Followers
Richard's shared items
Blog Archive
-
▼
2008
(104)
-
▼
June
(14)
- Is it real?
- Sensory Itching
- WALL*E
- For Josh and Jody's Consideration
- Want to make your own Ginger-Ale?
- Dinner last night
- Dinner last night
- Reviewers on the Rampage (I think they're upset)
- A Professional comments on the career of another P...
- One of the smarter things Bird and Co. have done i...
- In Praise of Cocktails
- Don't Like the News?
- Another great graphic from the NY Times
- I already know how she feels
-
▼
June
(14)
Links
2 comments:
Fancy! You lost me with the salmon, but everything else sounds delightful.
Rob brought home some treats yesterday... can't wait to use it all up!!
Oh, and I'm already starting my wish list for the new beds at our house next year. I hope you and Amy are ready, because we'll definitely be looking for your help! :)
Beds have become our stock and trade and we'd be delighted to help next spring!
Post a Comment