A veritable four-course heavyweight championship culinary event to be held at Fuller's house. Thanks go out to Oprah for providing the recipes.
Whenever I think
About Thanksgiving menus
I turn to Oprah?
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What I've Read Lately
- Ma Gastronomie, Fernand Point and Thomas Keller
- The Metaphysical Club, Louis Menand
- The Elements of Cooking: Translating the Chef's Craft for Every Kitchen, Michael Ruhlman with foreword by Anthony Bourdain
- and a Bottle of Rum, Wayne Curtis
- Oryx and Crake, Margaret Atwood
- Love in the Time of Cholera, Gabriel Garcia Marquez
- Starbucked: A Double Tall Tale of Caffiene, Commerce, and Culture, Taylor Clark
- Vintage Munro, Alice Munro
- The Omnivore's Dilemma: A Natural History of Four Meals, Michael Pollan
- Animal, Vegetable, Miracle: A Year of Food Life, Barbara Kingsolver
- Training in Christianity, Søren Kierkegaard
- A History of God: The 4,000-Year Quest of Judaism, Christianity and Islam, Karen Armstrong
- Schott's Original Miscellany, Ben Schott
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1 comment:
there is a level of comfort i only feel when richard harrison has cooked for me. people like me have used food as a substitute for love (like the friends episode when one of them says to the other - they're just cookies, they're not love)
but when richard cooks - it is love. love you back, richard.
mollie
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